GI Desi Singhi

Our GI Desi Singhi is a specially developed research variety that delivers higher yields in record time. Reaching 80–100g in just 4+ months, it’s ideal for commercial farming. This hardy, air-breathing catfish thrives in low-oxygen conditions and is highly resistant to disease, making it perfect for rural and intensive aquaculture systems.

Desi Singhi (Heteropneustes fossilis) is an indigenous catfish with high nutritional and medicinal value. Known for its iron-rich flesh and use in traditional Indian diets, Singhi fetches a premium price in the market.

Farmers favor Singhi for its toughness and disease resistance. It can survive in muddy, stagnant water, and even during water scarcity, making it ideal for areas with inconsistent resources. Singhi grows steadily with low feed inputs and low mortality, helping farmers earn consistent profits with fewer risks.

Consumers prefer Desi Singhi for its health benefits, including boosting hemoglobin levels and aiding recovery during illness. The combination of health value and market price makes it a win-win for producers and buyers.

At Organic Farming, our Desi Singhi seeds are bred in clean, bio-secure conditions and nurtured without hormones, ensuring better survival and healthy growth.